Today is bleak and windy with not a sign of the sun. We are so pleased that we did the Cliffs bit yesterday as it would have been a disappointment if we were there today. And even though the sun is only setting now as I type this at 9:26 pm, there is no sign of it - just more and deeper grey.
We wanted to make up some of the lost time to both the weather and the f
It was 2 pm before we cleared Galway and so we agreed that we would drive no further than 2 hours would take us so we would not be too
This is not the verdant landscape that you will normally associate with the Emerald Isle. Rather it is the high slopes - more barren and rocky, but still coated with a layer of green albeit more a grass green than emerald. But it is STUNNING. To the east are the Maumturks Mountains - not so high and flatter but rising sufficiently to give the most incredible views further west where everywhere you look there
The views of the mountains changed for a while and we were travelling across the top with the goats and sheep and a lone peat cutter who had drawn the interest
We meandered across the high country and the small hamlets that brave t
Eventually, after stopping for hundreds of photos (yep, you know what we are like) we reach Leenaun on Killary Harbour - Ireland's only fjord. We see cruises advertised up the Fjord and so travel a few kms to find that we have missed the 2:30 pm sailing but there is another at 4:30 pm with the ticket office re-opening at 4 pm. As it is now just after 3 pm, we decided it is time for a cuppa so drive back to Leenaun and The Blackberry Cafe and Restaurant. Hot cuppas and a shared Pear and Almond Flan - served warm with strawberry coulis and fresh thick cream - yu-um. It was truly delicious! Just on 4 o'clock we head back to the boat slipway and see the catamaran has arrived. The wind is really picking up so it is beanies and scarves out. BUT, despite the sign on the road, despite the advice on the door that the ticket office will re-open at 4, we are told with no apologies or embarrassment that they are not doing a 4pm cruise at this time of the year. THAT was a disappointment. Still, it means that we can now happily head for home as the weather is closing in more and more.
Rather than just turn around and retrace our steps totally, we push on for
So we reach Clifden after an eternity driving behind a French visitor who is obviously very nervous about driving on the left hand side of the road. He brakes at every corner, and every time a car passes from the other direction and I can smell his fear as huge lorries go rushing past! But we eventually reach Clifden and head for home. As we turn, the first thing we see is a couple of hitch-hikers holding a sign asking Galway? Normally the car is laden with one suitcase on the back seat, back pack etc etc etc. But as we are in the one place for the week, the case comes out and so, we just might have room for them.
We had no sooner got back on the road when the traffic is halted at roadworks by a vehicle parked across the road. A man comes along telling us all that as part of the roadworks they are blasting but there should only be a delay of about 5 minutes. Then we hear 3 long whistles and then the dull roar of the blast that seems so out of character in a place so beautiful and otherwise peaceful. Sure enough, 5 minutes later and we are back on our way. The trip back in to Galway was non-stop, the rain trying hard to fall. And the conversation was back and forward with Dom and through her to Tom sharing our various travel experiences. We let them off in the centre of Galway City where they are returning to the home of two french people living in Galway before heading to Dublin tomorrow.
We are in the centre of Galway and are looking to eat out tonight. Not sure what we want, we walk up and down Quay Street filled with restaurants and pubs, checking out the menus as we go. We finally opt for asian and go in to the Tamarind restaurant. More Thai than anything else and with either an early bird limited menu or full a la carte we decide that the early bird has enough choice. Our choices were:
Entrees:
Martabak of Lamb (Minced lamb wrapped in wonton pastry with galangal and soy flavoured onion compote) Michael
Sweetcorn soup with crisp wontons (tastes of corn, coconut, chilli and lemongrass) Maria
Mains:
Nasi Goreng (Fried rice dish with prawn and chicken served with a fried egg and chicken sate) Michael
Cashew Nut Chicken (Stir fried in Thai spicy sauce and served with steamed rice and asian greens) Maria
Michael's entree was the star of the meal - a very interesting combination that was really delicious as was the balance of the meal.
So tonight we are now doing one last load of washing and packing to load the car in the morning. We are headed via Adare and Killarney and the Ring of Kerry to Tralee tomorrow where we hope to catch up with Allyson and Leith's niece. See you all next from the south!
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